Bulgur Wheat is an entire grain of wheat cracked into small pieces. It is a natural product that can easily be incorporated into your daily diet.

Fytro Bulgur Wheat is a source of fiber, proteins and phosphorus and is rich in manganese.

• Proteins contribute to the growth and maintenance of muscle mass
• Manganese and phosphorus contribute to the maintenance of normal bones and to normal energy-yielding metabolism
• Manganese contributes to the protection of cells from oxidative stress
• Phosphorus contributes to the maintenance of normal teeth

Fytro Bulgur Wheat can be consumed as part of a varied, balanced diet and a healthy lifestyle.

Fytro Bulgur Wheat is parboiled making it easier for you to cook and digest. It is ideal as a filling for stuffed vegetables, meatballs, burgers, soups, pies, salads, risottos and all kinds of stuffing’s, while also it can replace rice in specific recipes.

Fytro Bulgur Wheat is pre-boiled which helps to easy cooking and easy digestion. Also is ideal for stuffed meatballs, burgers, soups, pies, salads, risotto and meat fillings and in some recipes can replace rice as well.